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Clams in British Food: A Rare Special?

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You'll find that clams have been a staple in British food for centuries, with proof of shellfish event going back to ancient times along the British coast. From middle ages times to the present day, clams have been a cherished ingredient in traditional dishes like soups and stews. Today, https://thebookpage.com/story2728500/mollusks-in-the-british-diet-a-surprising-deficiency

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