Inevitably the abundant Eggnog Cream had a house of types, and we cracked open Quails’ Gate Tawny to complete the meal. Bought with the winery in 2012, the fortified Gamay (a mixture of vintages) had already been aged many yrs in oak in advance of bottling. With only 40g/L of https://anthonyi641axt6.59bloggers.com/profile